THIS SATURDAY: HALLOWEEN DOUBLE FEATURE

FALL IN LOVE
WITH A
THANKSGIVING FEAST

FROM CRAFT FOOD HOUSE

Saturday, October 10, 2020

Pick-up / Take-Out
10 am - 3 pm on Saturday!

TURKEY-DINNER

THANKSGIVING FEAST

ALL OF YOUR FAVOURITES

Turkey, Honey Glazed Ham, Mustard Glazed Roast Beef, Sweet Potato Mash, Roasted Potatoes, Vegetables, Stuffing, Cranberry Sauce and Gravy
  125 Feeds 4-6 People

Heating Instructions

Roast Beef & Ham

Take lid of and bake for 15 minutes at 300

Turkey & Stuffing

Take lid of and bake for 15 minutes at 300

Grilled Veggies

Bake for 15 minutes at 300

Sweet Potatoes

Put in a pan and bake for 15 minutes at 300

Roast Potatoes

Bake for 15 minutes at 300

Cranberries

Add 1/2 cup water and heat in pot

Turkey Gravy

Add 1/2 cup water and heat in pot