CRAFT FOOD HOUSE
A TASTE OF INDIA

Saturday, October 3, 2020

Pick-up / Take-Out
10 am - 3 pm on Saturday!

OUR FAMOUS INDIAN MENU

SWEET POTATO CHICKEN CURRY W/ CASHEW

  20 Serves Two

CHICKEN TIKKA MASALA

  20 Serves Two

TANDOORI CHICKEN PATTY SANDWICH

Naan bread with tomatoes and tanarind yogurt
  13 Serves Two

VEGAN CARROT + CHICKPEA CURRY

  15

VEGAN BUTTER CAULIFLOWER

  15 Serves Two

VEGGIE BIRYANI W/ BAKED TOFU

  15 Serves Two

INDIAN VEGGIE SALAD

  13 Serves Two

BASMATI RICE

  6 Serves Two

GARLIC NAAN

  3 Per Naan